Viewers Choice Article

It has been an exciting past few weeks for the Green Lake Chronicles crew and I am happy to share this first hand story about an awesome hunt Walter experienced in mid-September. Walter is a hunting veteran from Catskills, NY, who has harvested many great animals in his day, but this was going to be his first adventure chasing elk with a bow. Enjoy!

“My first elk hunt was going to be an archery season trip to the Bitterroot Mountains of Montana.  Our son, Max, had taken a teaching job in Darby four years earlier and had spent many hours afield learning the ways of Wapiti , the Indian name for elk.

Recently retired, my wife, Jeanne, and I loaded up the truck camper and headed for Big Sky country.  Mid-September, prime time for the elk rut, was our target date to be in the mountains.  We set up camp in a valley meadow by a small trout stream several miles back in on a National Forest Service dirt road.  I spent the first few days hiking ridges looking for elk sign and acclimating to the higher elevation. A freshly-used wallow presented itself on one such hike.  “This would be a good place to sit,” I told myself, based on the warm, sunny days we were experiencing.  I sat two mornings there in my blind and saw nothing.  It was now day five and I was starting to feel a little discouraged with locating elk in the vast wilderness, though I had read that elk are where you find them.

“Tomorrow will be an adventure, no matter what,” Jeanne said, reminding me that Max would be my hunting guide for the weekend.  I had mixed feelings on that.  Max knew of some great spots and could “talk” elk, but his reputation for death-march hiking scared me. I slept fitfully that night, reviewing my gear and rehearsing the perfect shot in my mind.

mt-waltelk“Dad, wake up.  It’s time to go!” came a voice from the door of the Bear Den, a guest room Max had recently built.  It was a clear, frosty, full-moon morning as we drove up into the mountain pass.  “We’ll be hiking up this drainage today,” he said, pointing to a trailhead as he parked at the end of the gravel road.  We worked our way up the trail in the darkness with the moonlight providing enough illumination to see the rocks and blowdowns in our path.  A cool, balsam scented breeze down drafted from the Continental Divide above.

After almost an hour, we veered off toward the first in a series of north facing alpine meadows.  All of a sudden, I felt this supernatural sense of consciousness come over me: the smells in the air stronger, the colors brighter, and a feeling of calm and heightened awareness.  “Something is going to happen today.  Something good, ” I thought.  I have had this feeling of the presence of God in the deer woods before and knew not to dismiss it.

Max stopped, took off his pack and said it was time for us to ready our bows  As I removed my pack, he hushed me:  “Listen!”  A cow’s mew, then another, broke the silence from the lodgepole timber above the first meadow.  We scrambled to put on our releases, nock arrows, and get the calls ready.  He instructed me to take a stand between him and the elk while he called to them from behind.  I quietly moved up to the bottom  edge of the meadow and concealed myself in the trees.

Max started cow calling and then I heard the clashing antlers of sparring bull elk.  Max kept up the cow calling but, after hearing the real cows drifting away, resorted to bugling.  That did the trick!  I saw a bull appear in the distance at the top of the steep meadow.  Another blow on the bugle call brought two bulls trotting down toward me.  “This is it,” I said to myself, still calm from the feeling that came over me just a short while before.

As the first bull disappeared behind some shrubs, I drew my bow and estimated the yardage.  He reappeared, still moving toward Max, and I followed him with my 20-yard pin.  Just as I found the spot behind and below the shoulder, he stopped.  I touched off the release.  The arrow flew true and buried to the fletching in his chest.  The bull ran off into the timber 50 yards away and fell.

I ran down to Max who was running to me and met with an emotional embrace.

Max expertly dressed, skinned, and quartered the 5 x 5 bull, readying the excellent meat for the two  backpack trips back to the truck.  By noon we were back on the road to Darby where the elk quarters would hang for five days in Max’s cooler and be butchered into fine fare for the table.

I am a blessed man!”

mt-elk2016
Bearman and his father, Walter, with a great Montana archery bull
Thank you for the great story Walt. I welcome others to share stories of  exciting memories afield. Email me at greenlakechronicles@gmail.com with your story along with a few pictures and you could be the next Viewers Choice Post! Thank you for reading. Be sure to check out our Facebook and Instagram pages for more great pictures!
-Michael

Travel Review: Big Sky Country

Montana is unreal, let’s just start with that. My wife and I just returned from a great trip to our good friend “Bearman’s” house in Southwestern, MT, where the Bitterroot Valley abuts two mountain ranges. It’s been a few years since I was out there and since then, Bearman has been telling me unbelievable stories of his outdoor adventures (some of which you may have previously read about). September is an awesome time of the the year to visit the mountains. The temperature is brisk in the morning, then typically warms up to a comfortable mid-70s.

What to do in September?

Fishing- Traditionally the Bitterroot river is most well known for it’s rainbows and once the water calms down after ice-out (later May/early June)  the action heats up. In September, fishing can fire up with larger trout hitting trico hatches. The pressure from tourists is limited and you can have exclusivity on certain parts of the river. During our trip, I fished the west fork a few times, but enjoyed non-stop action on some of the local mountain lakes. I primarily used elk hair caddis drys, but the cutties in those mountain lakes would have probably crushed anything.

mt-lakepano
Epic Scenery and non-stop cutthroat action

Hunting- If you are from the Northeast, the time September comes around, the hunting itch becomes almost unbearable. Montana and many other western states, can be your remedy to get back into the woods early.  The more popular species for the 2016 Montana archery season shown below:

Elk- September 3rd – October 16th
Whitetail-  Same as elk
Black Bear- September 3rd – September 14th
Mulies- Same as elk
Antelope-  September 3rd – October 7th

mt-elk2016
Bearman’s father with his first Archery Elk harvest

Hiking- Aside from the hunting and fishing options Montana offers for the outdoor enthusiast, the Bitterroot Mountain ranges provides excellent hiking terrain for beginner to expert trailblazers. Click this link to learn more.

Next year, I hope to get back out to Montana and fill an Archery Elk tag. The Big Sky Country is beautiful and I highly recommend a trip out there. If you have any questions about the information in this article or would like to be pointed to the right direction in planning a hunt, please feel free to contact me. Be sure to check out more stories and pictures on our Facebook and Instagram pages. Thank you for reading!

-Michael

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My wife and I, enjoying a nice Coors after a long hike

 

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Native Cutthroat

 

 

 

 

Browns Campground-Altmar, NY

Browns Campground

This past weekend, the Chronicles crew ventured west to Pulaski, NY eager to get a fat Chinnok on the line on the Oswego and Salmon river. Fishing was tough, we only hooked up a few times and were not able to cross the deep parts of the Oswego river to our hot spot by the dam. The water levels were high and extremely dangerous. The salmon river was chalk full of people, but we were able to land a few fresh Chinook salmon.

The Green Lake Chronicles Crew has been making this annual trip since October 2010. We pitch our tents at Brown’s Campground located in Altmar, NY right off route 13. Browns campground is owned by Sonja Brown and operated by Pete and Monica Garner. Monica is Sonja’s daughter and has grown up watching thousands of fishermen/women enjoy the Salmon river bounty. We always arrive late, find a vacant tent site and set up shop. Even at 2AM, the campground is full of excited fishermen/women prepping their equipment for the morning outing. The scenery is amazing, located nearly on the Salmon river and the stars are as bright as LED light-bulbs. The owners are extremely welcoming and unbelievably gracious. They have a main office with a tackle shop, RV electric hook up, salmon cleaning station and bathhouse (showers and toilets included). Pricing is extremely reasonable, being dependent on length of stay, amount of people in your party and choice of camper unit or tent.  What differentiates this campground from it’s competitors, is the private access to the nostalgic salmon river and the hospitable staff. Hands down some of the best people I have ever met. Campers are able to walk a short distance from their tent/camper to the lush salmon fishing grounds with their private access point. Browns also offers a fish smoking service with immediate turnaround. Catch your fish one night, surrender it to the “fillet master,” and come back the next day within 24 hours to collect a tasty smoked salmon treat.

Northern zone archery kill
Northern zone archery kill

Not only is the fishing fantastic at Browns, but there is a slew of public hunting land available nearby to chase whitetails. One of the best trips to date was October 2010. We slammed the salmon in Oswego and on the salmon river access point at Browns Campground and I shot a nice 7pt buck with my Mathews. Cast and blast can be a fun weekend for those who are looking to break up their Salmon fishing itinerary.

I plan on making a trip to Browns every year and will eventually bring my future kids along for the adventure. Monica and Pete and great people and will give you a warm welcome every time. Many of their campers are regulars dating back 20+ years. If you plan on making a trip to Salmon country, I strongly urge you check out Browns. For booking information, please contact Monica at brownscampground12@yahoo.com. If you have any questions, please contact me at greenlakechronicles@gmail.com. Thanks for reading!

Michael

After a long day of salmon fishing, I relax in the shade under my truck
After a long day of salmon fishing, I relax in the shade under my truck

Salmon River Madness

Chronicles crew with a nice keeper chinook
Some of the Chronicles crew with a nice keeper Chinook Salmon

It’s that time of the year again! This weekend, we Boston boys will be making our annual trip to Pulaski, NY to butt shoulders with other fisherman on the overcrowded Salmon and Oswego River. Sounds fantastic right? The stress of potentially not securing your spot and fighting with a massive local “Oswegonian” is well worth it when your line gets tight and the drag starts screaming! A few of us went to college at SUNY Oswego and started fishing for these freak fish over eight years ago. Now that we have “respectable” jobs and more responsibility, we look forward to this annual trip to escape  and continue our pursuits of these monster salmon and cold Labatt Blue.

Early Steelie caught by Mr. Jones on blue egg sac
Early Steelie caught by Davey Jones on a blue egg sac

I am going to give you the most important piece of advice to help you land a salmon this fall.  Do not get too drunk the night before you fish. GET TO THE WATER VERY EARLY to secure a spot and do not leave until you are exhausted. The river will start filling up with fishermen between 6:45-7:15AM. If you safely get into position a solid hour before the others, there shouldn’t be an issue with crowds until 7:30AM. The rivers can get packed with people, but it is well worth it. The past few years, we have been having more success with hooking up and landing steelhead and bows. Salmon hook ups are frequent, but they run so hard and often come off the line.

I am not an expert at catching these things, but have had some good success following the factors listed below:

Water depth and flow – The higher the water level the better, the faster the water, the more oxygen, get the drift? There is a sweet spot with flow/depth. I like fishing the Oswego River when it’s between 4,500-6,000cfs. This river can be dangerous as hell if it get’s higher, but I have always had success during this flow.

Preliminary salmon runs – Location is key! Salmon can randomly begin their cycle depending on environmental factors such as water depth, flow and temperature. Typically the best runs start Columbus day weekend and end early November, but you never know when a major push will happen. Stay updated on local blogs and fishing reports and plan to have flexibility in setting the date for your trip.

Weather – The salmon run can greatly be affected by the weather patterns, a drop in temperature can result in a preliminary or unexpected run, as listed above. Cold nights and cooler daytime temperatures will help move the fish up river. You can never really predict the weather, but try and fish when it is getting a little colder.

“Stay Sensitive”- If you plan on using a spinning outfit, make sure you have the right line to feel your sinker kiss the bottom of the river while your leader sways into a fishes mouth. This ticking is important, because your hook (which should be on a leader, three feet behind weight) will hopefully pass through lines of fish. Salmon will rarely eat or go after your hook, so “lining” them is the best way to get success. Having minimal stretch line with narrow diameter will help you feel the tick and have more hook sets.

If you see someone attempting to snag the fish, rat their ass out to the DEC. Snagging is horrible for the fish and not real fishing. Thanks for reading and if you have any questions, please contact me at greenlakechronicles@gmail.com. Be sure to check out our Facebook and Instagram pages.

Michael

Salmon River map

Fat king caught on a homemade estaz fly
Fat king caught on a homemade estaz fly
Altmar, NY foliage
Altmar, NY foliage
Stud Washington Steelhead
Stud Washington Steelhead
Nice Bow
Nice Bow
Early morning steelie on the Oswego river
Early morning steelie on the Oswego river

Wildgame Cooking Recipes Bearman Style

Max
Bearman with a nice hook up in one of the glacier lakes

Max “Bearman” Fiedler is an outdoor celebrity within my social circle and one of my best friends.  One of the things I respect most from this guy, is his complete reliance on subsistence living. Bearman is an avid hunter and fisherman, but he also appreciates a healthy garden and livestock. Living in Montana allows a breath of opportunities for protein and Max is proud to admit that he hasn’t purchased chicken, beef or any other meets at the grocery store, since he moved out there in 2012.

Bearman with his 2015 Montana Black Bear
Bearman with his 2015 Montana Black Bear

I gave Bearman his nickname within the first few days of us meeting in college, about a decade ago. I was reluctant to befriend him at first, since I didn’t think there would be another kid out there as passionate and crazy about hunting as myself. However, when he told me the story of when he stalked and harvested a 300lb black bear on a mountain ridge in Sullivan Country, NY, I quickly grew respect for the guy. Bearman shot that Pope and Young bear at 15 yards with his old PSE compound, and he was 16 years old!

He is a humble hero with beautiful woodworking capabilities and Boone and Crockett quality in the deer woods. In college Bearman would host generous Sunday night dinners, with massive amounts of venison chili, smoked fish and tenderloin sandwiches. He loved these gatherings, because not only was the food good, but we all got to trade outdoor stories as well as introduce our passions to some city kids.  I have included some of Bearmans favorites recipes and brine’s for wild game. Check out these savory wild game secrets below and enjoy!

Bearman’s Top Outdoor Brine’s & Recipes

Smoked Trout Brine

12 cups water
1 cup kosher salt
1 1/2 cups brown sugar
1/4 cup soy sauce
1/8 cup minced garlic
Glaze ( After Smoking )
Honey, Jack Daniels, Black Pepper
Let fillets (skin on) soak for 8-24 hours in refrigerator
Dry then place in smoker for 3-8 hours on low heat until meat starts to separate.
Cool fillets and apply glaze.

Corned Venison Brine
3 cups tenderquic cure (can be obtained at Agway or Wegmans)
6 qts water
1/2 cup brown sugar
1 1/2 tbl spoon mixed pickling spices
2 teaspoons paprika
5 teaspoons bay leaves
2 cloves garlic (add after boiling)
Combine and boil except for garlic for 5 min. then let cool. Let sit for 21 days
Be sure all roasts are covered and stir daily
Cook in crock pot with onions and 1 can of beer for 4-6 hours,
slice thin and place on toasted bread with cheese and sauerkraut for the best sandwich you’ve ever ate!

Bearman’s Killer Venison Chili
1 1/2 – 2 pounds ground venison cooked first before placed into crock pot
2 – 24 oz cans crushed tomatoes
1 small can tomato paste
1 can black beans
2 cans kidney beans
1 can white/light kidney beans
1 can corn
2 green peppers cut into 1/4″ cubes
2 wite/yellow onions
2 tbs chili powder
2 tbs red hot hot sauce
1 tbs minced garlic
salt+pepper

Put in crock pot for 6- 8 hours and eat over rice/crackers.

Thank you for reading and good luck on your next outing adventure! If you have any questions regarding wild game recipes, please email me at greenlakechronicles@gmail.com. Be sure to also check out our Facebook and Instagram pages!

Michael

Soul cleanse

One of the best decisions I have ever made, was quitting my consulting job in Upstate New York, packing up my apartment and taking a six-week road trip across the U.S. This was my first real job since graduating college almost three years earlier and I already felt like a drone; monotonously performing the same activities over and over. Don’t get me wrong, I was very grateful for this job opportunity, but after a few years I knew it was not going to be a career. One day, my buddy and I walked into our bosses office and handed in our resignation.  We had already determined that a road trip across the country was going to “cleanse our souls” and give a foundation to start anew upon our return. A week after our resignation and move, we ventured out west wide eyed and enthusiastic for the unknown.

This trip would entail 13,000 total miles, 32 states, three time zones, four oil changes and one bad ass 255,678 mile Toyota-Camry. My goal with this post is to not tell you how to plan your sabbatical or urge you to quit your job, but to share some of my experiences and advice. Our purpose was to explore and appreciate other parts of our country, seek out answers to what the hell we wanted to do with our lives and most importantly, quench our adventure thirst.

Arches Sleep

SLEEP– you will barely get any if you plan on trekking across country with your buddies. This picture was taken as a “remake” from how we ended up in the middle of Arches National Park in Utah. We arrived around 2:30AM after a long drive from Las Vegas, plagued by headaches and sleep deprivation. We ended up sleeping on the side of a road in the park, one of us in the car and the two others on the ground on sleeping bags. The giggles from tourist a few hours later, woke us up and prompt us to get hiking. That was one of the most memorable nights of the trip. My advice, grab a hotel or comfy tent site after two full days in Las Vegas. You need rest.

CAMARADERIE- My buddy and I planned this trip together for months prior to giving our boss the gas face. It was easy, because we worked at the same company and were roommates. If you plan on taking your trip alone, no sweat, this part of the article does not apply to you. Traveling with my buddy was awesome.  We got to share the amazing landscapes, culture and experiences together, while individually seeking out direction. I generally did not drive, which was perfect, because I got to sleep and be annoying to the gomer who did.  I worked the map, took pictures and videos, watched our spending budget and shouted back seat commands. It got tense here and there, but with every new mountain or portrait that came into view, we dropped jaws and soaked it in.  Also, taking selfies with someone is way cooler than holding the phone up alone and snapping one off.

Zion morning goons
Zion morning goon

Prepare to have your mind BLOWN- I grew up in Upstate NY, so I was used to seeing green everywhere, then bright fall colors followed by awful snow and muddy springs. I never went past Ohio.The second we hit the mid-west, my mind started to melt. The vast plains, massive windmills, mountain ranges, the colors of fall in Colorado and the black volcanic sand on the coast of Oregon. It was unreal. If you are ever at a point in your life where you do not necessarily know what is next, I would advise taking a personalized road trip. You will learn things about yourself and experience new adventures, then with a clear mind, figure out your next steps! Take a look at some cool shots below:

Colorado Fire
Early September in Colorado. We’re about 12,000FT from sea level here.
Grand Canyon
The grandest of all Canyons
Crater Lake nights
Crater Lake nights
Zion National Park Morning
New Orleans
New Orleans, LA
Morning Glory- Yellowstone
Morning Glory- Yellowstone National Park